DAY23: COOK BOOKS TO READ...

Black History Month COOKBOOKS to

READ…

1.Vegan Soul Kitchen By: Bryant Terry

2.Authentic Southern Cooking By: LaMont Burns

3.Notes from A Young Black Chef: A Memoir By: Kwame onwuachi and Joshua David Stein

4.The Rise: Black Cooks and The Soul of American Food: A Cookbook By: Marcus Samuelsson

5.Turn Up the Heat with G Garvin By:Gerry Garvin

6. The Good Book of Southern Baking By: Willa Jean

7.201 Recipes You’ll Make Forever By: Taste of Home